The college dedicates a portion of its land to the Dryland Section, where rainfed crops are cultivated.
Rainfed crops including groundnut, red gram, cowpea, and ragi are meticulously cultivated across an area spanning 10 acres during the rainy season.
Additionally, irrigated crops such as Black gram, Green gram, Maize, Chilli, Brinjal, Bhendi etc. are cultivated
This division allows for the cultivation of a diverse range of crops under varying conditions, enhancing agricultural learning opportunities for students and promoting sustainable farming practices.